Wine and Dine with Devil’s Corner

Raise your glass and toast to the coast at this indulgent five-course degustation with Devil’s Corner.

As part of the Great Eastern Wine Week, we're hosting an evening showcasing one of the world’s best duos - fantastic food and wine.

Hosted by Tom Wallace, winemaker from the acclaimed Devil’s Corner, we will be taken on a journey through past and present wines from the Devil’s Corner Resolution, Pirie and Tamar Valley collections.

Saturday 4 September 2021 | 6.30pm | $140pp

Tickets include a five-course degustation dinner and wine. 

Click here to book your ticket. 

Guests will be seated at tables of 8 people. If you would like to be seated with people who are not within your booking, please advise us via reservations@freycinetlodge.com.au. Please note that we always try our best to accommodate, we cannot always guarantee we can meet your seating requests.  

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